Tea Mixology


Watch how we create our delicious blend of Chai tea and apple cider for a delicious hot beverage!

You can order Chai tea online at www.Wystonestea.com or, we also have Chai Cider Kits at the cafe that include Chai tea, apple cider and a recipe card for just $15.00.  Wystone’s is located at: 7323 W. Alaska Drive, Lakewood, CO in the Belmar Shopping Center

Video by Mark Stout Photography

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Wy Livingston, Chef Mark Kalix, and Mixologist Tony Boyer discuss how they are going to impart the smoky flavor of Lapsang Souchong tea to holiday foods and drinks.  Lapsang Souchong tea is available at WystonesTea.com

Video by Mark Stout Photography

Mixologist Tony Boyer and Wy Livingston show how to make a Dirty Smoky Martini using Lapsang Souchong tea.  This tea is available online at WystonesTea.com

Video by Mark Stout Photography

Recipe – Dirty Smoky Martini

Steep 1/2 teaspoon of Lapsang Souching tea in 4 ounces of water

To a shaker, add ice and the following 3 ingredients:

Use 1 jigger (2 oz) of your favorite Vodka or Gin

Vermouth splash (optional)

I tsp to 1 TBS of Olive juice

Rim glass with bacon grease (optional, but provides big flavors). Pour contents of shaker into a martini glass.

Garnish: I cube of smoked gouda cheese on a toothpick with an olive, Orange zest, and 1/2 strip of well-done bacon. The bacon strip should stand up in the glass.

Tea recipe is good for 4 cocktails. Enjoy!

 

Wy Livingston and Chef Mark Kalix demonstrate how to prepare a sensational and easy latte using Honey Spice Rooibos Tea as the main ingredient.  Discover how to get more of the great health and nutritional benefits of rooibos tea.  Several varieties of rooibos tea are available at www.WystonesTea.com.

Video by Mark Stout Photography

Honey Spice Rooibos Latte Recipe

Ingredients
1 Tsp of Honey spice Rooibos
1/2 Cup milk
Directions
1. Brew 1 tsp of Honey Spice Rooibos in a Smart Tea Maker for 7 minutes with hot but not boiling water.
2. While you are waiting for your Rooibos to brew microwave a half cup of milk until hot and pour into a blender.
3. Blend the milk on a high speed to froth the milk.
4. Strain the Rooibos into a glass and place the frothed milk on the top of the drink.
5. Garnish with cinnamon or nutmeg.